Gourmet
Olive Oil
Italian Olive Oil
An oil of superior advanced quality, Zottopera
Extra Virgin Olive Oil is produced with rigid
rules of harvesting. It is a result of the masterpiece
of the olive groves of the hilly Chairmonte Gulfi countryside
which for 2000 years have been the pride of the best
Italian Olive Oils and Italian
cuisine.
Today, just like in the past, the harvest
is hand picked, collected in small containers ensuring
the best quality without compromising the flavor
and integrity of the olives. It is because of these
unique characteristics that Zottopera
Extra Virgin Olive Oil is considered
one of a kind, a gourmet olive oil which
will greatly enhance any fine recipe. Produced from
the best Italian harvest, there cannot
be an Italian dish without Zottopera
Extra Virgin Olive Oil.
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Zottopera
Olive Oil is obtained from olive trees of the rare "Cetrale"
variety or "Tonda Iblea"
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